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The spacious shop has high ceilings and is carefully decorated with accents of wood and traditional Yemeni relics. Visit Qahwahhouse.com to learn more about the business and to purchase its various products. Alhasbani said that after moving to America, he noticed that the coffee here had a different taste compared to the coffee in his home country. He told The Arab American News that his goal is to showcase the beauty of Yemen and Yemeni culture while also being a space for different cultures to connect. “This is the way I want to bring everyone together, I want to build a bridge between different cultures,” Alhasbani said. Used by the ancients to clean and protect wounds, expedite the healing process and eliminate infection and disease, honey is still widely respected by both practitioners of alternative medicine, consumers and many doctors.
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In Yemen, the best coffee is grown there, and the modern design harkens back to that with playful mountain imagery that decorates the space. Guests can relax in traditional Arab seating, family-friendly lounge areas, and private soundproof rooms, all easily reserved through an app. Additionally, the app offers pre-ordering services, ideal for managing high volumes seamlessly. The Biscoff and caramel milk cakes pair with the range of classic Yemeni coffees, teas, refreshers, and popular lattes.
New Cafe Specializing in Yemeni Coffee Slides Into Dearborn
The coffee here is imported from Italy, and the spot also features a boba bar, sweet crepes, mini pancakes and waffles, smoothies, virgin mojitos, and affogato. Walking into Galata Sweets feels like being transported to one of Istanbul’s alleys, from the wall art to the Turkish lamps. Turkish coffee is strong, bold, and bittersweet because of the cezvu brewing method — a small pot with a long handle is placed directly on the heat source to brew.
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He said his father and grandfather worked in the coffee industry for a long time. DEARBORN—A cup of Joe is readily available at almost every intersection in the metropolitan area, especially Dearborn, where coffee shops, diners, hookah bars and gas stations all boast a bold and strong coffee. According to Yasen, each Qahwah House location serves coffee directly from Yemen, from the farms of the founder, whose family has been harvesting coffee beans for eight generations. Romantica Cafe boasts a bold red interior that matches the ingredients within its Yemeni-style coffee selection. This restaurant specializes in gourmet sandwiches, kimchi steak loaded fries, and hearty salads, all named after the sandy shores of the Great Lakes. When the weather starts to warm up, the spot’s signature refresher drinks like its Strawberry Iridescence — a strawberry lemonade with fresh basil leaves — are sure to quench any thirst.
An artful mural serves as a tribute to the coffee’s origin, commemorating the labor of farmers who carefully plucked the beans. The mini pancakes are served with Nutella, pistachio, and biscoff cookie drizzles, and crumbled pistachios are placed atop for the perfect crunch. Qahwah House honors Yemen’s history by sourcing its beans from Yemeni farmers and using traditional spices like cardamom, ginger, and nutmeg in its beverage menu. Guests can also select a variety snacks like honeycomb bread and sabaya — layered honey cake. With the city of Dearborn considered the epicenter of Arab American culture in the United States, it should come as no surprise that the city is home to a growing number of Arab coffee shops. And during Ramadan, when thousands of Muslim Americans make their way to Dearborn for late-night gatherings, many coffee shops in the area stay open into the early morning hours to serve as gathering places.
Enjoy the work of local and national artists in the gallery while sipping an air-infused cup of coffee — a brewing method that uses a piston-style brewer to force coffee through a thin paper filter directly into the cup. Alhasbani only uses Yemeni coffee beans in the coffee drinks made at Qahwah House. Customers can ask for lattes, cappuccinos, espresso and anything else they might ask for in a typical coffee shop. Two sisters who grew up roasting coffee beans for their grandmother launched this Yemeni American brunch cafe. Murals that adorn the walls were created to pay homage to the memory of those moments, while the menu offers ashta pistachio pancakes, shakshuka, and laham sigar along with pots of Mofawar coffee prepared with cream and cardamom.
Yemeni coffee beans hold a unique and bold flavor — berry and woody undertones with a rich chocolate aftertaste. The cafe also offers a variety of sweet treats, and the honeycomb pastry is not to be missed. Amidst a growing selection of venues offering caffeine fixes, there’s a notable trend towards traditional brewing methods, infusing lightly roasted coffee beans with fragrant spices like cardamom, saffron, ginger, and cloves. Whether enjoyed as a latte or a cup of tea, this aromatic experience embodies the essence of hospitality and business etiquette. Remember, depending on the time of year, many Dearborn-area coffee shops adjust operating hours to account for Ramadan, so make sure to call or check social media before your visit.
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With authentic coffee beans imported from the cradle of Arabica coffee, to authentic teas, and the signature honeycomb desert, plus much more; Qahwa House is a great Yemeni coffeehouse in a cozy and modern coffee shop setting. My decaf espresso coffee was rich and smooth, and the honeycomb desert was sumptuous. Within the ATA Plaza lies Azal Coffee, a Yemeni coffee shop renowned for its offerings of blue tea, blue lattes, mocktails, and cherished classics such as Adeni chai. The captivating blue tones of butterfly pea tea are prominent throughout the space, accompanied by calming gold accents.
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It's a remarkable tea/coffee junction where people of all age & sex congregate till in the evening. Both indoor and outdoor sitting arrangement makes it quite a relaxing place to be at. The popular coffee house also received recognition for being a strong community small business by Governor Whitmer’s office during the Yemeni Culture Day event. “People have to try something different every time so they know what’s going to work with them best,” he said when recommending menu items. The best quality coffee with no added preservatives, artificial additives, or flavors. Yasen told The Arab American News that his experience as a Qahwah House employee has equipped him with both the passion and skills for working in the coffee industry.
Galata Sweets makes a delicious frothy version called kahvesi that can also be ordered with pistachios. The cafe is owned by Ibrahim Alhasbani, a native of Yemen whose family has operated a coffee farm in Yemen for generations, the Arab American News first-reports. “I see we bring a lot of people together in one place from different cultures and they know more about our culture, our coffee, our history and they share with everyone,” he said. In addition to coffee and tea, Qahwah House also offers cakes and pastries from Zingerman’s Bakehouse in Ann Arbor. Both the tea and coffee served can include added spices, depending on what the customer wants. Despite the challenges, Alhasbani has managed to keep costs low — around $25 per pound — at his Dearborn shop by transporting beans directly from his family’s farm, according to Metro Times.
Yemeni coffee is renowned worldwide as one of the originators of coffee culture, thanks to its monopoly on coffee production during the Ottoman Empire. During that period, Yemeni beans were shipped to other parts of the world out of the port of Al-Makha, eventually giving its name to the popular chocolate-espresso drink, the mocha. This restaurant and patisserie from the team behind Brome Modern Eatery and Canelle in Detroit s the ideal spot for both pastry lovers and those looking to enjoy brunch. Buttery croissants, rich eclairs, and colorful macarons accompany coffee classics like Americano, cortado, and breve — equal parts espresso and half-and-half, a rich and creamy combination. The decadent coffee bar also adds a unique twist by adding a “float” of espresso on top of layered half-and-half and sweetened coffee and is meant to be thrown back like a shot. In addition to the coffee beans that Alhasbani roasts and grinds in-house, he also offers tea and some food items.
He shared that coffee drinking in Yemen is more socially-oriented; a bridge between people, a vehicle for conversation and connection. Yasen made a point to mention the rich history of coffee within Yemen, sharing that it was the first country to produce and export coffee across the globe. Qahwah House, founded by Ibrahem Alhasbani and known for its authentic Yemeni coffee, honeycomb dessert and various other delectable items, has locations in Michigan, New York, New Jersey, Illinois and now Ohio. The faux green wall and charred wood bring an eclectic vibe that matches the menu at Mokaccino Cafe.
Qahwah House is in the process of planning its grand opening for sometime in late October. He offers a pastry called bint al-sahn or sabaya that many Yemenis consider a particular favorite. Although coffee production has since expanded around the world, Yemeni beans are still prized among coffee connoisseurs today.
The store is beautifully decorated, the windows are bright and clean, and the space is very comfortable. We ordered a small pot of coffee and spiced milk tea, as well as two other dim sums on the menu. It is salty, sweet and very distinctive, and you will never get enough of it after eating it. A pour over is a handcrafted style of brewing coffee which requires a slow rhythmic process. After the first drops of water are absorbed in the beans, they must fluff up or “bloom” before more water is poured on top. This way of making coffee helps to maximize flavor and quality for the coffee drinker.
Don’t miss the signature brown sugar shakes espresso, which strikes a balance between the strength of the espresso and subtle sweetness. This whimsically modern patisserie is home to dozens of elegant and rich Parisian desserts like eclairs, macarons, croissants, cakes, and the halawah and cardamom latte — with a flavor reminiscent of baklava. The outdoor patio is a summer staple in Dearborn, where guests can enjoy sweet treats paired with a coffee variety that originated in Spain — the miel latte, made up of a shot of espresso, steamed milk, and honey. If you need a break from Starbucks, or about done with them, Qahwa House is one great alternative.
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